On the 20th, I’m going to watch this film, How To Cook Your Life, about Soto Zen priest, Edward Brown’s cooking classes.
Today, I just came across some very inspiring and uplifting photos & web pages of Zen cooking in Japan:
The Zen of Shojin Cuisine
The Art of Vegetables
Wonderful! Natural flavours, delicately seasoned… I can just imagine that light, clean taste already.
Here are photos & recipes of general Japanese dishes which are irresistible. If you can’t read Japanese, no worries, just use Rikaichan for Firefox!

All links courtesy of the bubbly and delicious blog, Watashi to Tokyo. See especially the entries under ‘My Food Life‘.

Filed under: Japanese, vegetarian

thanks for sharing those great articles!